Description
Salcis Cinta Senese DOP Salami – Siena
Made from premium Cinta Senese DOP pork, this artisanal salami is a true expression of Tuscany’s renowned charcuterie tradition. Produced according to traditional recipes, it is crafted from carefully selected cuts of Cinta Senese pork, stuffed into natural casing, and slowly aged to develop its distinctive aroma and rich flavor.
Its appearance is characterized by a balanced marbling of lean meat and fat. When sliced, it reveals an intense and inviting aroma, with delicate spicy notes and the characteristic fragrances of natural aging. On the palate, it is smooth, savory, and well-balanced, offering a long, pleasant finish that highlights the exceptional quality of Cinta Senese pork.
Perfect as an appetizer, on gourmet charcuterie boards, for aperitifs, or paired with rustic bread, crostini, and fine Tuscan red wines.
Key Features
- Made with Cinta Senese DOP pork
- Traditional Tuscan artisanal production
- Naturally aged
- Rich, balanced flavor
- Ideal for charcuterie boards and aperitifs
Approximate Weight: may vary depending on the selected package size.





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