Pasta Mancini Mista 500 gr
€ 4,00
Artisanal farm-grown pasta made from durum wheat cultivated directly by Pasta Mancini. A unique blend of seven different pasta shapes that provides a variety of textures and flavors, perfect for both traditional and creative recipes. Slowly dried at low temperatures to preserve the authentic taste of the wheat.
7 in stock
Description
Pasta Mancini Mista
Pasta Mancini Mista is an innovative pasta shape that reinterprets the traditional mixed pasta of Southern Italy with a modern gourmet approach. Made exclusively from durum wheat semolina grown directly on the Mancini family farm and pure water, this unique pasta is produced using a special die that creates seven different shapes in a single batch: Maccherone Quadrato, Fusillone, Mafaldina, Spaghetto, Casareccia, Linguina, and Candela.
Each shape offers its own texture, thickness, and character, creating a distinctive and enjoyable tasting experience in every bite. Slowly dried at low temperatures, the pasta preserves the natural aroma of the wheat while ensuring exceptional cooking performance and a perfect al dente texture.
Ideal for soups, pasta and beans, pasta and potatoes, or creative contemporary recipes, Pasta Mancini Mista combines tradition, craftsmanship, and innovation, delivering an authentic Italian pasta experience rich in flavor and personality.
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