Pasta Mancini Mezze Maniche 500 gr.

Description

Pasta Mancini Mezze Maniche is a premium pasta made from 100% Italian durum wheat, grown directly by the company in the Marche region. Bronze-drawn and slowly dried at low temperatures, it features a rough surface that perfectly captures sauces and seasonings. Ideal for rich meat sauces, hearty pasta dishes, and baked recipes, it offers excellent cooking performance and an authentic wheat flavor.

Pasta Mancini Mezze Maniche is crafted from 100% Italian durum wheat semolina, produced exclusively from wheat grown on the company’s own fields in the Marche countryside. Traditional artisanal processing, combined with bronze die extrusion and slow low-temperature drying, gives the pasta a rough and porous texture that enhances sauce adhesion.

Featuring a short tubular shape with a wide hollow center, Mezze Maniche is an extremely versatile pasta, perfect for rich meat sauces, traditional ragù, vegetable-based condiments, cheese sauces, and baked pasta dishes. It maintains excellent firmness during cooking while delivering a balanced texture and the authentic taste of high-quality durum wheat.

The result is a premium pasta that reflects the excellence of its territory and a fully controlled production chain, designed for those who appreciate authenticity, tradition, and outstanding flavor.

Shape: Mezze Maniche
Ingredients: 100% Italian durum wheat semolina, water
Wheat Origin: Marche, Italy
Production Method: Bronze-drawn and slowly dried at low temperatures.