{"id":1364,"date":"2026-04-20T11:54:19","date_gmt":"2026-04-20T11:54:19","guid":{"rendered":"https:\/\/labottegasenese.it\/prodotto\/extra-virgin-olive-oil-dop-chianti-classico-500-ml\/"},"modified":"2026-04-21T22:41:06","modified_gmt":"2026-04-21T22:41:06","slug":"extra-virgin-olive-oil-dop-chianti-classico-500-ml","status":"publish","type":"product","link":"https:\/\/labottegasenese.it\/en\/prodotto\/extra-virgin-olive-oil-dop-chianti-classico-500-ml\/","title":{"rendered":"Extra Virgin Olive Oil DOP Chianti Classico 500 ml"},"content":{"rendered":"<div id=\"model-response-message-contentr_379bba9bc7bcecd4\" class=\"markdown markdown-main-panel enable-updated-hr-color\" dir=\"ltr\" aria-live=\"polite\">\n<p data-path-to-node=\"0\"><b data-path-to-node=\"0\" data-index-in-node=\"32\">Frantoio Pruneti<\/b> &#8216;s extra virgin olive oil is a benchmark of Tuscan excellence, particularly in the <b data-path-to-node=\"0\" data-index-in-node=\"130\">Chianti Classico<\/b> area. When you talk about their &#8220;Frantoio DOP,&#8221; you are referring to a product that combines protected origin certification with the strength of one of the region&#8217;s most iconic olive varieties. <\/p>\n<p data-path-to-node=\"1\">Here are the main characteristics that make this oil a unique sensory experience:<\/p>\n<h3 data-path-to-node=\"2\">1. Organoleptic Profile (Flavor and Fragrance)<\/h3>\n<p data-path-to-node=\"3\">Pruneti&#8217;s <b data-path-to-node=\"3\" data-index-in-node=\"3\">Monocultivar Frantoio<\/b> is known for its intensity and strong character:<\/p>\n<ul data-path-to-node=\"4\">\n<li>\n<p data-path-to-node=\"4,0,0\"><b data-path-to-node=\"4,0,0\" data-index-in-node=\"0\">Aroma:<\/b> The nose is explosive. Vegetable notes of <b data-path-to-node=\"4,0,0\" data-index-in-node=\"60\">fresh artichoke<\/b>, freshly cut grass and green almond predominate, accompanied by nuances of arugula and radish. <\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"4,1,0\"><b data-path-to-node=\"4,1,0\" data-index-in-node=\"0\">Taste:<\/b> In the mouth it is harmonious but powerful. It has a structured bitterness and a <b data-path-to-node=\"4,1,0\" data-index-in-node=\"78\">lingering spiciness<\/b> (typical of the high polyphenol content), with a finish reminiscent of black pepper. <\/p>\n<\/li>\n<\/ul>\n<h3 data-path-to-node=\"5\">2. Certifications and Quality<\/h3>\n<ul data-path-to-node=\"6\">\n<li>\n<p data-path-to-node=\"6,0,0\"><b data-path-to-node=\"6,0,0\" data-index-in-node=\"0\">DOP Chianti Classico:<\/b> Guarantees that every step, from cultivation to bottling, takes place in the Chianti Classico territory following very strict specifications.<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"6,1,0\"><b data-path-to-node=\"6,1,0\" data-index-in-node=\"0\">Cold extraction:<\/b> It is produced at the estate&#8217;s olive mill in San Polo in Chianti using state-of-the-art technology (often under nitrogen) to preserve intact aromas and antioxidant properties.<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"6,2,0\"><b data-path-to-node=\"6,2,0\" data-index-in-node=\"0\">Scores:<\/b> Often awarded top marks in industry guides (such as <i data-path-to-node=\"6,2,0\" data-index-in-node=\"91\">Flos Olei<\/i>&#8216;s 99\/100).<\/p>\n<\/li>\n<\/ul>\n<h3 data-path-to-node=\"7\">3. Recommended pairings.<\/h3>\n<p data-path-to-node=\"8\">Being a medium-high oil, it &#8220;holds up&#8221; very well to dishes with strong flavors:<\/p>\n<ul data-path-to-node=\"9\">\n<li>\n<p data-path-to-node=\"9,0,0\"><b data-path-to-node=\"9,0,0\" data-index-in-node=\"0\">Red meats:<\/b> Perfect on classic Fiorentina steak or grilled cuts.<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"9,1,0\"><b data-path-to-node=\"9,1,0\" data-index-in-node=\"0\">Tuscan soups:<\/b> Ribollita or velvety legume <b data-path-to-node=\"9,1,0\" data-index-in-node=\"0\">soups<\/b> (beans and chickpeas).<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"9,2,0\"><b data-path-to-node=\"9,2,0\" data-index-in-node=\"0\">Bitter vegetables:<\/b> Great on chicory, radicchio or raw artichokes.<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"9,3,0\"><b data-path-to-node=\"9,3,0\" data-index-in-node=\"0\">Bruschetta:<\/b> The best way to appreciate its purity and the typical &#8220;tingle&#8221; of new oil.<\/p>\n<\/li>\n<\/ul>\n<hr data-path-to-node=\"10\">\n<h3 data-path-to-node=\"11\">In summary<\/h3>\n<p data-path-to-node=\"12\">Choosing a Pruneti means betting on an oil that is not just a condiment, but a real star ingredient. If you have a bottle in your hands, the advice is to use it strictly <b data-path-to-node=\"12\" data-index-in-node=\"204\">raw<\/b> so as not to lose the complexity of its aromas. <\/p>\n<p data-path-to-node=\"13\">\n<\/div>\n\n    <div class=\"xs_social_share_widget xs_share_url after_content \t\tmain_content  wslu-style-1 wslu-share-box-shaped wslu-fill-colored wslu-none wslu-share-horizontal wslu-theme-font-no wslu-main_content\">\n\n\t\t\n        <ul>\n\t\t\t        <\/ul>\n    <\/div> \n","protected":false},"excerpt":{"rendered":"<p>Frantoio Pruneti &#8216;s extra virgin olive oil is a benchmark of Tuscan excellence, particularly in the Chianti Classico area. When you talk about their &#8220;Frantoio DOP,&#8221; you are referring to a product that combines protected origin certification with the strength of one of the region&#8217;s most iconic olive varieties. Here are the main characteristics that [&hellip;]<\/p>\n","protected":false},"featured_media":890,"comment_status":"open","ping_status":"closed","template":"","meta":{"postBodyCss":"","postBodyMargin":[],"postBodyPadding":[],"postBodyBackground":{"backgroundType":"classic","gradient":""}},"product_brand":[],"product_cat":[85],"product_tag":[],"class_list":{"0":"post-1364","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-extra-virgin-olive-oil","8":"first","9":"instock","10":"shipping-taxable","11":"purchasable","12":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Extra Virgin Olive Oil DOP Chianti Classico 500 ml - Diamine La Bottega Senese<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/labottegasenese.it\/en\/prodotto\/extra-virgin-olive-oil-dop-chianti-classico-500-ml\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Extra Virgin Olive Oil DOP Chianti Classico 500 ml - Diamine La Bottega Senese\" \/>\n<meta property=\"og:description\" content=\"Frantoio Pruneti &#8216;s extra virgin olive oil is a benchmark of Tuscan excellence, particularly in the Chianti Classico area. 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